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What to feed my kids? Best recipe books for young families

Emily Harrison By Emily Harrison Published on January 7, 2016

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I think we can all agree that we want to make healthy and tasty food for our kids. Here are some great recipe books full of ideas to feed the family. 


Alain Ducasse Cooking for Kids: From Babies to Toddlers: Simple, Healthy, and Natural Food. Alain Ducasse, Rizzoli.

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Feeding the Whole Family: Recipes for Babies, Young Children, and Their Parents. Cynthia Lair, Sasquatch Books.

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Sprout Right: Nutrition From Tummy To Toddler. Lianne Phillipson-Webb, Penguin Canada.

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Baby-Led Weaning: The Essential Guide to Introducing Solid Foods and Helping Your Baby to Grow Up a Happy and Confident Eater. Gill Rapley, Tracey Murkett, The Experiment.

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The Best Homemade Baby Food on the Planet: Know What Goes Into Every Bite with More Than 200 of the Most Deliciously Nutritious Homemade Baby Food Recipes-Includes More Than 60 Purees Your Baby Will Love. Karin Knight and Tina Ruggiero, Fair Winds Press.

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Real Baby Food: Easy, All-Natural Recipes for Your Baby and Toddler. Jenna Helwig, Houghton Mifflin Harcourt.

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Little Foodie: Baby Food Recipes for Babies and Toddlers with Taste. Michelle Oliver and Sarah Peternell.

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Baby and Toddler On the Go Cookbook: Fresh, Homemade Foods To Take Out And About. Kim Laidlaw, Weldon Owen.

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The Wholesome Baby Food Guide: Over 150 Easy, Delicious, and Healthy Recipes from Purees to Solids. Maggie Meade, Grand Central Life & Style.

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201 Organic Baby And Toddler Meals: The Healthiest Toddler and Baby Food Recipes You Can Make! Tamika L. Gardner, Adams Media. 

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British Canadian with a passion for travelling, languages, food and all things books. And most importantly, a loving wife and Mummy to two wonderful boys.

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