Great British Cooking by Chris Caldicott and Carolyn Caldicott

Great British Cooking Hardcover Mar 5 2015

By Chris Caldicott and Carolyn Caldicott
Hardcover
$9.56 USD

Carolyn and Chris Caldicott have travelled the world in pursuit of delicious food. In this book they come home to explore the long-overlooked delights of traditional British cooking. Tried and tested recipes, some with a twist, combine with a stylish evocation of the nation's style; pubs, country lanes, sweet peas in a jar and bracing Sunday walks. Alongside the perfect bacon butty, or an old family recipe for marmalade, there are fascinating historical titbits - did you know that the Romans introduced rabbits to the British Isles as a food source, or that flocks of Turkeys used to be walked from East Anglia to London? Roll up for the Traditional Sunday Roast, a Ploughman' s Lunch, Cauliflower Cheese, a Fish Supper, Steak and Kidney Pudding, Jam Roly-Poly and more!

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Product Details

Format
Hardcover
Publisher
Frances Lincoln Publishers Ltd
Publication date
Mar 5 2015
Language
English
Pages
160
ISBN-13
9780711235083
ISBN-10
0711235082
Weight
499g
Dimensions
168.0mm x 183.0mm